
Brandy Crusta
Ingredients
- Brandy52.5 ml
- Maraschino liqueur7.5 ml
- Orange curaçao, 1 bar spoon5 ml
- Fresh lemon juice15 ml
- , 1 bar spoon5 ml
- Aromatic bitters2 dashes
- Ice
Garnish
Sugar rim and a whole orange peel lining the inside of the glass
Flavor
Citrusy, Bitter
Method
- Rub a citrus slice around the rim of the glass and dip it in sugar.
- Line the inside of the glass with a whole orange peel, cut in one long spiral.
- Stir the cognac, the maraschino, the curaçao, the lemon juice, the syrup and the bitters in a mixing glass with ice.
- Strain into the prepared glass.
About
It's the sidecar's great-grandfather, more complex and sweeter at the rim.
Where to drink
Where to get a good Brandy Crusta?
Tag the place where you had it and rate it.






Comments
Made a Brandy Crusta at home?
Tell us how it went, post a photo or leave a tip for the next person.