Passion Fruit Tonic
Ingredients
- Passion fruit pulp40 ml
- Tonic water120 ml
- Ice
Garnish
Rosemary sprig
Flavor
Citrusy, Refreshing
Method
- Put the passion fruit pulp in a glass with ice.
- Top with cold tonic, pouring slowly.
- Stir gently, to mix it without losing the fizz, and put the rosemary on top.
About
The bitterness of the tonic with the sourness of the passion fruit works better than it sounds. No alcohol, and it doesn't come off as juice.
Where to drink
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Comments
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