
White Russian
Ingredients
- Vodka50 ml
- Coffee liqueur20 ml
- Heavy cream30 ml
- Ice
Flavor
Sweet, Creamy
Method
- Put ice in a rocks glass.
- Add the vodka and the coffee liqueur and stir.
- Pour the cream slowly, over the back of a spoon, so it floats.
About
Whoever's drinking decides whether to stir. Sweet, tasting of coffee, with the texture of dessert.
Where to drink
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Comments
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