Paloma
Ingredients
- Tequila blanco50 ml
- Grapefruit soda120 ml
- Lime juice10 ml
- Pinch of salt1 pinch
- Ice
Garnish
Grapefruit half-wheel
Flavor
Citrusy, Salty, Refreshing
Method
- Fill a highball with ice.
- Add the tequila, the lime juice and the pinch of salt.
- Top with grapefruit soda and stir gently.
- Finish with the grapefruit half wheel.
About
It's how Mexico drinks tequila day to day: light, citrusy and fizzy. Easier than a margarita.
Where to drink
Where to get a good Paloma?
Tag the place where you had it and rate it.
Comments
Made a Paloma at home?
Tell us how it went, post a photo or leave a tip for the next person.